Sources

Cafecita Coffee, https://cafecitacoffee.com/. 

“Closing the Gender Gap in Agriculture.” Food and Agriculture Organization of the United Nations, https://www.fao.org/news/story/en/item/52011/icode/. 

Doss C, Meinzen-Dick R, Quisumbing A, Theis S. Women in agriculture: Four myths. Glob Food Sec. 2018 Mar;16:69-74. doi: 10.1016/j.gfs.2017.10.001. PMID: 29552461; PMCID: PMC5848025.

Gasharu Coffee, https://www.gasharucoffee.com

“Gender Equality in the Coffee Sector: An Insight Report from the International Coffee Organization.” International Coffee Organization, https://www.ico.org/documents/cy2017-18/icc-122-11e-gender-equality.pdf. 

“History of Coffee.” Encyclopædia Britannica, Encyclopædia Britannica, Inc., https://www.britannica.com/topic/history-of-coffee. 

“National Coffee Association.” NCA, https://www.ncausa.org/about-coffee/history-of-coffee. 

“National Coffee Association.” NCA, https://www.ncausa.org/About-Coffee/10-Steps-from-Seed-to-Cup. 

Reitz, Julie Kjendal. “Espresso: a shot of masculinity.” Food, Culture & Society, vol. 10, no. 1, spring 2007, pp. 7+. Gale OneFile: Culinary Arts, link.gale.com/apps/doc/A174820174/PPCA?u=usocal_main&sid=bookmark-PPCA&xid=16817e2c. Accessed 5 May 2023.

“Scaa.orga.” A Blueprint for Gender Equality in the Coffeelands, Specialty Coffee Association of America, https://scaa.org/PDF/scaa-white-paper-gender-equality.pdf. 

Umuko Coffee, https://www.umukocoffee.com.


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